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Dietary reference values for energy, ISBN: 9780108511370
- Exam (elaborations) • 14 pages • 2022
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Dietary reference values for energy, ISBN: 1370 
 Dietary reference values for energy, ISBN: 1370 
 Dietary reference values for energy, ISBN: 1370
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ATI NUTRITION PROCTORED EXAM 2023 LATEST UPDATE /QUESTIONS AND ANSWERS WELL EXPLAINED AND 100% VERIFIED AS CORRECT BY EXPERTS AND GUARANTEED SUCCESS GRADED A
- Exam (elaborations) • 20 pages • 2024
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ATI NUTRITION PROCTORED EXAM 2023 LATEST UPDATE /QUESTIONS AND ANSWERS WELL EXPLAINED AND 100% VERIFIED AS CORRECT BY EXPERTS AND GUARANTEED SUCCESS GRADED A 
 
A nurse is teaching a client who is preparing for bowel surgery about a low-residue diet. Which of the following food choices by the client indicates an understanding of the teaching? 
2 poached eggs & a banana. 
What type of food allergy reactions would the nurse assess prior to administering epi? 
 
-Nausea 
 
-Vomiting 
 
-Dyspnea 
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